Baguio Islands Philippines
Guide, Reference and Links about Baguio City. Islands Philippines Places and Destinations

Baguio Islands Philippines - History - Area Profile - Geography & Climate - Demographics - Socio-Cultural Features
Infrastructure - Economic Sector - Social Services - Environment - Land Use - Local Government - Tourist Attractions
Hotel Accommodations - Shopping & Dining - Education - Tour Packages


 

 

Baguio Geography: Baguio City, Islands Philippines

Baguio City is approximately 250 kilometers north of Manila, situated in the Province of Benguet. The area of the city is 49 square kilometers enclosed in a perimeter of 30 kilometers. The developed portion of the city corresponds to a plateau that rises to an elevation of 1,400 meters. Most of it lies in the northern half of the city. The City is landlocked within the province of Benguet, thus bounding it on all sides by its different municipalities; on the North by the capital town of La Trinidad, on the East by Itogon and to the South and West by Tuba. With City Hall as reference point, it extends 8.2 kilometers from East to West and 7.2 kilometers from North to South. It has a perimeter of 30.98 kilometers. The City has twenty administrative districts among which its 129 barangays are divided.

Baguio Climate: Baguio City, Islands Philippines

Baguio is 8 degrees cooler on the average than any place in the lowlands. When Manila sweats at 35 degrees centigrade or above, Baguio seldom exceeds 26 degrees centigrade at its warmest. Baguio is very wet during the Philippine rainy season, which is from June to October. It gets the biggest amount of rainfall in the country, twice the volume of rainfall as compared to Manila. However from November to May, Baguio becomes a tropical paradise, a refreshing break from the hot and humid Philippine climate. Christmas season is when Baguio glows with the nippy winter air. In the summer months of March, April, May, Baguio lives up to its title as the "Summer Capital of the Philippines" when thousands of visitors from the lowlands and Manila take their annual exodus to the city to cool off. Casual clothing is recommended worn with jackets or sweaters in the late afternoons or evenings.

 

Main Dishes Philippine Cuisine

Adobo is one of the most popular Filipino dishes and is considered unofficially by many as the national dish. It usually consists of pork or chicken, sometimes both, stewed or braised in a sauce usually made from vinegar, cooking oil, garlic, bay leaf, peppercorns, and soy sauce. It can also be prepared "dry" by cooking out the liquid and concentrating the flavor. Bistek, also known as "Filipino beef steak," consists of thinly sliced beef marinated in soy sauce and calamansi and then fried in a skillet that is typically served with onions.

More details at Main Dishes Philippine Cuisine


© Copyright 2003-2013 - Baguio City Islands Philippines. All Rights Reserved.