Baguio Islands Philippines
Guide, Reference and Links about Baguio City. Islands Philippines Places and Destinations

Baguio Islands Philippines - History - Area Profile - Geography & Climate - Demographics - Socio-Cultural Features
Infrastructure - Economic Sector - Social Services - Environment - Land Use - Local Government - Tourist Attractions
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Baguio Population: Baguio City, Islands Philippines

Baguio City's population as of September 1, 1995 was 226,883 persons. This indicate a 23.9% increase over the 1990 population of 183,142.

Baguio Demographics : Baguio City, Islands Philippines

The City's population as of May 2000 was placed at 250,000 persons. The projected population for the current year 2001 is 254,499 and is expected to further increase to reach 275,472 by 2005 and a little over the three hundred thousand mark, 303,540 by 2010. The city has a very young age structure as 65.5 percent of its total population are below thirty years old. Females comprise 51.3 percent of the population as against 48.7 percent for males. The household population comprises 98 percent of the total population or 245000 persons. With an average of 4.6 members per household, a tota ofl 53,261 households is gleaned. During the peak of the annual tourist influx, particularly during the Lenten period, transients triple the population. Baguio's population grows at a healthy rate of 5% annually.

 

Travel Quotes:

Rome - the city of visible history, where the past of a whole hemisphere seems moving in funeral procession with strange ancestral images and trophies gathered from afar. George Eliot

To the lover of wilderness, Alaska is one of the most wonderful countries in the world. John Muir

Philippines Cuisine History and Influences

During the pre-Hispanic era in the Philippines, the preferred Austronesian methods for food preparation were boiling, steaming and roasting. The ingredients for common dishes were obtained from locally raised livestock. These ranged from kalabaw (water buffaloes), baka (cows), manok (chickens) and baboy (pigs) to various kinds of fish and seafood. More details at Philippines Cuisine History and Influences


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